Indulge in the rich, artisanal luxury of Pathavi Farms Brown Ghee. Crafted using a traditional slow-cooking method, our ghee develops a signature nutty aroma and a delightful grainy texture, hallmarks of true purity. We are committed to an unparalleled standard of excellence; from every 12 kg batch we produce, only the top 3 kg—the portion with the richest concentration of essential fatty acids—is hand-selected for you. Rich in gut-healthy butyric acid and vital fat-soluble vitamins, this is a pure, decadent, and nourishing choice for the discerning palate.

A culinary treasure, slow-simmered to a rich, nutty, golden-brown perfection. Experience the traditional taste of pure desi ghee, delivered from our farm to your tab.

We don't just source our milk; we nurture it from the ground up. Our ghee's journey begins on our own pastures with our own herd of cows. This is how we ensure its absolute purity. Our daily production is a highly exclusive 20-litre batch, a testament to our commitment to quality over quantity. We invite you to try it once to truly believe what pure, farm-direct ghee tastes like.

• Flavor Profile: Rich, Nutty, and Deeply Aromatic
• Color: Distinctive Golden-Brown from Caramelized Milk Solids
• Texture: Perfectly Granular (Danedar), a Hallmark of Purity
• Process: Traditional Slow-Simmering Method
• Source: 100% Pure Milk from our Farm's Desi Cows
• Purity: No Artificial Colors, Flavors, or Preservatives