Ghafoorunissa & Kamala Krishnaswamy

Ghafoorunissa and Kamala Krishnaswamy investigate the role of dietary factors in coronary artery disease and hypertension, translating research from the National Institute of Nutrition, Hyderabad, into practical nutritional guidance. Ghafoorunissa, a PhD biochemist, specialised in lipids in health and disease. Kamala Krishnaswamy, MD, served as Director of NIN from 1997 to 2002, is a fellow of multiple national science academies, and received the International Union of Nutritional Sciences living legend award in 2022.